What does it smell like? What does it taste like?
A balanced EVOO with aromas of fresh grass, artichoke, and notes of walnut and green almond. On the palate, it combines smoothness and character, with well-integrated bitterness and spiciness. An aromatic, vegetal, and very versatile oil.
Who is behind this bottle?
David Taus, the creator of this project, was born in Cálig (Castellón). Agriculture began as a hobby that gradually became a way of life and a project with soul. His motto is that the oil is given away for free; what is charged for is the story behind each bottle, the culture and the effort that goes into it.
What can I combine it with, or how can I cook it?
We suggest a peach, mozzarella, and basil salad with Farga extra virgin olive oil. The sweetness of the peach contrasts with the slight bitterness and spiciness of Farga extra virgin olive oil, while the basil and nuts reinforce its green aromas and almond notes. It is a fresh and aromatic salad, perfect for hot days.
Programa de ayudas para la digitalización de pequeñas empresas, microempresas y personas en situación de autoempleo, dentro del programa KIT DIGITAL, regulado en la orden ETD/1498/2021, de 29 de diciembre por la que se aprueban las bases reguladoras de la concesión de ayudas para la digitalización de pequeñas empresas, microempresas y personas en situación de autoempleo, en el marco de la Agenda España Digital 2025, el Plan de Digitalización Pymes 2021-2025 y el Plan de recuperación, transformación y resiliencia de España – financiado por la Unión Europea – Next Generation EU (Programa Kit Digital).
