SOUNDS OF THE OLIVE GROVE

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Musical sunsets among centuries old olive trees

Enjoy the summer afternoons and evenings in the company of the best live music. Disconnect from the city and treat yourself to a different kind of evening amidst olive trees.

What does it include?

  • Return journey by bus from Valencia to the farm. * Bus stop available in Macastre.
  • Walk through the olive grove
  • Extra virgin olive oil (EVOO) tasting.
  • Lunch among the olive trees.
  • Reception to the concert with a Cava Olí.
  • Concert among the olive trees.

What is it?

In our summer evenings you will find small concerts, accompanied by EVOO tastings and starlit dinners.

Benefits

The combination of music, gastronomy and nature is an unbeatable natural remedy to fight against stress, sedentary lifestyles and the apathy that the city produces in us at certain times. How many times has listening to a song, a melody or a simple rhythm brought to mind a memory or provoked happiness, tranquillity or peace. Imagine feeling the music with all five senses from the roots of the land, from the tranquillity of the olive grove.

What do you need?

Bring the desire to disconnect and leave the rest to us!

IMPORTANT NOTICE – CHANGE OF DATE

The concert on Saturday 21st September – “COPLA & SOUL” will be moved to Sunday 6th October due to storms.

Bus schedule: Departure from Valencia bus stop at 13.00. Departure Macastre bus stop at 13.45 – Return Macastre bus stop – 19.15. Return to Valencia bus stop around 19.45 -20.00 (*)

* The schedules are estimated and may suffer small variations.

 

Details

Schedule: 14.00 a 19.00 h

Upcoming dates: 6 de octubre de 2024

Difficulty level: Apto para todos los públicos

Language: Español o Inglés *Consulta

Meeting point: Avenida Jacinto Benvanente, 23 Valencia

75 per person

CEVOO Tasting and tasting menu

TASTING MENU

  • Peppermint gazpacho

  • Vegatable path Bagel 

  • Trempó Coca

  • Carrot hummus with spicy paprika and crudites

  • Ratatouille tartlet with cold meats

  • Caramelised pepper, goat’s cheese and marinated loin slices

  • Yoghurt with honey, nuts, granny smith apple, carob chocolate and extra virgin olive oil

 

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